Planning meals is something I’ve never been particularly good at doing on the fly. Thus, I like to plan my meals for the week. Lately the exhaustion and nausea that accompanies early pregnancy has me finding myself really lax in completing this once a week task. Today, I got myself back on track and actually planned a menu! As I told Ish, these plans may not come to fruition; morning sickness isn’t really a predictable thing.
Menu Plan:
Monday- Scrambled eggs and oven fries (the “we just got back from vacation and haven’t grocery shopped yet” dinner)
Tuesday- BBQ chicken, Cheesy broccoli and rice, pineapple
Wednesday- Slow Cooker Thai Peanut Pork, brown rice, cucumber slices
Thursday-Cheesy bean burritos with salsa, carrot sticks, brown rice
Friday- Sweet Potato & Black Bean Chili, tortilla chips, guacamole
Saturday- Pasta, tomato sauce, carrot sticks
Sunday-Manager’s Special (aka Ish’s day to cook)
For more menu plans, head over to I’m an Organizing Junkie.
